American Premium Bacon

Fresh lean pork bellies that are traditionally cured, rubbed with special spices, naturally smoked over hardwood chips and sliced thinly to create those salty strips of pork heaven.

Pinkish red colored thin strips of pork belly with lean and fat in right proportion.1 Kilo (Case)= 20 pcs. 200 Grams (Case)= 80 pcs.  

Light brown,semi-emulsified meat,spiced,stuffed and smoked in an edible collagen casing.Available at: 1 kilograms (42-44 pieces) 225 grams (10 pieces)

Thinly sliced sugar cured premium pork seasoned with spices.

Pinkish red moulded ham in semi-emulsion form, cured and seasoned with spices to give delicate ham flavor.

Light pink semi emulsified and muddled product, seasoned w/ spices that gives pleasing aroma and taste.

,semi-emulsified meat,spiced,stuffed and smoked in an edible collagen casing.Available at: 1 kilograms (42-44 pieces) 225 grams (10 pieces)

Made with chopped pork, onions and chilies. Best served with vinegar and/or fresh calamansi to add a sharp flavor that balances the fattiness of the meat.

Light brown circular mixed ground meat with spices to give a meaty spicy taste and aroma. 1 Kilo = 32 Pcs. 225 Gms = 8 Pcs. 1 Kilo (Case) =...

Pinkish red colored thin strips of pork with lean and fat in right proportion.

(Cocktail Size) Smoked pork sausage stuffed in an edible collagen casing with just the right amount of peppers and spices for a little kick. Available at: 250 grams (10 pieces)...